Bocconcini is a type of fresh mozzarella that's made from traditional Italian methods, using whole milk and no artificial additives. You're getting a nutrient-dense source of protein, calcium, and probiotics that support gut health. This is the real deal, not some ultra-processed cheese substitute.
Did you know
Little mouthfuls of fresh mozzarella — 'bocconcini' literally means 'small mouthfuls'.