You're getting a sweet and refreshing dose of water and electrolytes from Korean melon's high water content and natural sugars. Its seeds and rind are also edible, providing a good source of fiber and antioxidants. A traditional summer snack in Korea, it's a simple, unprocessed treat your body will thank you for.
Did you know
Yellow with white stripes — sweet, crunchy, and eaten like an apple in Korea.