Pringles are a textbook example of industrial over-engineering, containing a laundry list of unrecognizable ingredients like corn, potato starch, and canola oil. You're not eating a potato chip, you're eating a science experiment. Your taste buds will thank you for sticking to real, whole foods.
Why trash
Not even technically chips — pressed potato flakes with seed oils.
Try instead
Homemade tortilla chips with fresh salsa