Herb de Provence is a traditional French blend of herbs like thyme, rosemary, and oregano that's been used for centuries to add depth to Mediterranean dishes. You're getting a concentrated dose of antioxidants and phytonutrients from these whole plants, not some lab-created flavor enhancer. This is the real deal, not some processed 'seasoning'.
Did you know
A Provencal blend of thyme, rosemary, and lavender — sunshine in a jar.