Urfa biber is a fire-roasted, sun-dried pepper that's been a staple in Turkish cuisine for centuries. Its deep, smoky flavor is a result of traditional drying methods that preserve its nutrient-rich goodness. You're getting a concentrated dose of antioxidants and flavonoids with every sprinkle.
Did you know
Sun-dried by day, wrapped at night to sweat — creates its unique raisin-like sweetness.